Healthcare Factsheets - Infant and Toddler Forum - Infant & Toddler Forum

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Factsheets for Health and Childcare Professionals

Pregnancy and Infancy

5.1 Healthy Eating in Pregnancy (NEW)

Healthy Eating for Toddlers

1.1i – Nutrients: Functions, Sources and Requirements

1.2 – Combining Food for a Balanced Diet

1.3 – Portion Sizes for Children 1-4 Years

1.5 – Planning Meals for Toddlers

1.6 – Meals, Snacks and Drinks for Toddlers

1.7 – Toddler meals: how much do they need?

1.9 – How to choose nutritious fresh or convenience foods

1.9i – Understanding Food Labels

1.10 – Making Every Contact Count – From Pregnancy to Preschool

Fussy and Faddy Eating in Toddlers

2.1 – Why Toddlers Refuse Food

2.2 – How to Manage Simple Faddy Eating in Toddlers

2.3 – Understanding and Managing Extreme Food Refusal in Toddlers

Growth and Development of Toddlers

3.1 – Growth and its Measurement

3.3 – Overweight and Obesity

3.4 – Physical Activity and Play for Toddlers

3.5 Developmental Stages in Infant and Toddler Feeding (NEW)

Common Nutrition and Eating Problems in Toddlers

4.1 – Common Nutritional Problems in Toddlers

4.2 – An Introduction to Food Hypersensitivity

4.3 – General Guidelines on the Management of Food Hypersensitivity

4.4 – Iron Deficiency Anaemia in Toddlers

4.5 – Protecting Toddlers from Tooth Decay

4.6 – Constipation in Toddlers

4.7 Preventing Vitamin D Deficiency in Toddlers